Chicken w Orange sauce

Fried chicken in the naturally sweet n tangy taste of orange makes this my all time fav. ❤ ❤ ❤

Ingredients:
Chicken – 3 boneless n skinless chicken thighs (I used thighs but not drumsticks)
Garlic – 3-4 cloves – finely chopped
Orange – 2 (use those that are not too sour, the sweeter the better)
Salt, pepper, sugar
Oil

Methods:
– Marinate the chicken w salt, pepper, sugar n garlic for about 15 mins

– Meanwhile, juice 1,5 orange, add a little sugar. Peel the other half, cut into pieces, set aside.

– Heat the pan n oil (high heat), once hot add the chicken. Brown 1 side, then turn and brown the other side.

– Once chicken is browned, pour in the orange juice, turn down the heat a little (medium or medium high). Turn the chicken once in a while so that the pieces are thoroughly coated w the juice. Cook until the liquid decreases n gets thickened.

– Throw in the orange pieces, turn off the heat. Serve w rice

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This entry was published on February 2, 2009 at 6:31 am. It’s filed under Chicken, Fruits and tagged , . Bookmark the permalink. Follow any comments here with the RSS feed for this post.

One thought on “Chicken w Orange sauce

  1. Tuanson on said:

    Trong ngon lanh qua nhi =p~=p~=p~ Hom nao nau anh 1 bua nhe^? 😉 😀

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