
Zucchini, or courgette, has been more n more popular in Asian dishes nowadays. I only knew about this vegie when I came here, and now that’s already one of my favourites :X Zucchini is a very versatile ingredients. U can eat them raw (salad), boiled (several kinds of soups), stir-fried (like other Asian dishes), baked (casserole), you name it! The list can just go on n on
Here I’m gonna show you a simple (of course
) recipe using zucchini together w cheese.




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